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Corn Steep Liquor (CSL)

Corn steep liquor is a high-protein, high-energy feed ingredient made from the soluble parts of the corn kernel through a steeping process. It is a viscous liquid mixture consisting entirely of water-soluble components of corn steeped in water. CSL is a kind of byproduct produced in the processing course of corn starch. It is widely used in liquid form in pig and ruminant feeds and as a binding or pelleting agent in other feeds. These Corn Steep Liquors are a premium additive to the cattle feed. Owing to the high nutritive content (rich in vitamins, lattice acid and proteins) of the Corn Steep Liquor, it is valuable for Enzyme, Animal Feed and Pharmaceutical industries.

Corn Steep Liquor

Appearance

  • Concentrated liquid
  • Color: Tan to Brown

Applications

  • It is used as a nutrient for microorganisms in the production of enzymes, antibiotics, and other fermentation products.
  • It is sometimes combined with other ingredients in corn gluten feed and widely used in complete feeds for dairy and beef cattle, poultry, swine, and pet foods.
  • It may also be sold separately as a liquid protein source for beef or dairy rations.
  • Cattle Feed – Swine / Ruminants
  • Fishing Bait
  • Fertilizers
  • Binding / Glue Agent

Quality Specifications

Specification
% (Wet Basis)
% (Dry Basis)
Crude Protein
22 – 24
44-48
Lactic Acid
13.9
25.8
Reducing Sugars
1.4
2.5
Phytic Acid
4.2
7.8
Fat
0.2
0.4
Ash
9.2
17.0
Specific Gravity
1.15-1.25
-
Boiling Point
100-101°C
-

Packaging

Corn Steep Liquor is packed in 250kgs HDPE drums. It can also be customized as per individual requirements.